Motor City outpost of Our/Vodka puts local flavor in a bottle
Meet the team who uses local ingredients to produce vodka and cocktails that are distinctly Detroit
Recipe by Alyssa Schink, Tasting Room Director, Our/Detroit, Detroit
Ingredients
SERVINGS: 1 Cocktail
- 1½ ounces Our/Detroit Vodka
- 1½ ounces house-made rosemary and raspberry shrub
- 1½ ounces house-made limoncello
- ¼ ounce fresh lemon juice
- 1 large egg white
Instructions
Add all ingredients to a shaker; shake until frothy. Add ice and shake again. Strain into a wine glass and garnish with a fresh raspberry. Yield: one cocktail
Bartender’s Note: A shrub is an acidulated beverage (a drink made with an acid ingredient like vinegar) along with equal parts of fresh fruit and sugar. It’s a great way to preserve a bounty of fresh, seasonal fruit.
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