2019 Henry Ford Scholarship Dinner
Tickets are now available for the 2019 Henry Ford Culinary Scholarship Dinner to be held on April 25th, 2019 at Restaurant Fifty-One O One on the campus of Henry Ford College.
This year's event features a spectacular 5 Course Dinner crafted by Chef Joseph Cosenza, CEC to benefit the Henry Ford College Scholarship Fund
The evening will begin with a cocktail reception at 5:30 pm followed by dinner at 6:00 pm.
Tito's Handmade Vodka Signature Cocktails along with wine pairing with each course with wines provided by Sandhill Crane Vineyards.
Coffee provided by White Pine Coffee.
Menu for the 2019 Henry Ford Scholarship Dinner
Rabbit
Porchetta-style saddle, spring vegetable salad
Wine Pairing: 2016 Merlot
White Asparagus
Chilled soup, chervil cream, chives
Wine: 2016 Sur-Lie Chardonnay
Scallop
Hazelnut-morel crust, nettles, chard
Wine: 2016 Proprietor’s Reserve Traminette
Lamb
Braised shank, stuffed loin, peas, artichokes
Wine: 2017 Estate Marquette
Espresso Affogato
Espresso granita, vanilla gelato, cocoa nib brittle
Wine: 840 Port-Style Dessert Wine
Drawings for edible WOW gift baskets along with a gift bag for each attendee.
Tickets are $80 per person and are available now on Eventbrite. Click here to make your ticket purchase.
This is a fantastic event that is sure to sell out. Purchase your tickets now for this one-of-a-kind event supporting our local area culinary students each year.
