Feast Cooking School- Argentinian Grill [5/16]
Argentinian Grill with Chef Kim
In this class you will explore the bold flavors of Argentina through the use of live fire cooking and traditional ingredients. You will learn how to make a savory herb sauce called Chimichurri that can be served on just about anything for added zest. A traditional flatbread made from garbanzo bean flour and the national dessert condiment of South America, Dulce De Leche.
- Skirt Steak with Red Wine Chimichurri
- Shrimp In Escabeche (marinated shrimp)
- Fainá With Chorizo - Garbanzo Flatbread
- Rum-Butter Glazed Plantains with Dulce De Leche and Cream
Date: May 16, 2018 6:00 PM-9:30 PM
Location: Feast Gourmet Kitchen Shop | 495 N FENWAY DR, STE 3, Fenton, MI 48430 | 810-373-2199
Admission:
$50 per person and Pre-Registration Required
Visit- https://squareup.com/store/feast-cooking-school/item/argentinian-grill
Event website: tockify.com
Find it
Feast Gourmet Kitchen Shop
495 N FENWAY DR, STE 3
Fenton, MI
48430
810-373-2199
